We had an amazing tomato year and in turn I had about a zillion tomatoes to use up.
Well, I was inspired by a crock pot tomato soup I saw on Pinterest and decided to make up my own recipe. I didn't do it in the crock pot so it didn't take quite as long. It turned out AMAZING. Seriously restaurant worthy...not to toot my own horn but good gawd... it was delicious.
Here she is:
I used about 15 med to small fresh tomatoes.
Peeled, seeded and chopped.
You could defintely use canned diced tomatoes.
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